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Recinto Universitario de Mayagüez, Call Box 9000 Mayagüez, PR 00681(787) 832-4040 ext. 3810, 2151, 2155library@uprm.edu
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Modified atmosphere packaging and postharvest quality of pigeon pea 

Deza-Durand, Karla M. (2006)
Pigeon peas are the most important leguminous crop in Puerto Rico, as they are the most highly consumed. Puerto Ricans prefer to consume fresh pigeon peas rather than canned or frozen peas; however, their shelf-life is ...

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AuthorDeza-Durand, Karla M. (1)Advisor
Harper, Carol (1)
KeywordsAtmosphere (1)Pigeon Pea (1)... View MoreSubject Heading
Pigeon pea--Packsging (1)
Pigeon pea--Quality (1)TypeThesis (1)Date2006 (1)DepartmentDepartment of Food Science and Technology (1)Program
Food Science and Technology Program (1)
CollectionTheses & Dissertations (1)

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