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Recinto Universitario de Mayagüez, Call Box 9000 Mayagüez, PR 00681(787) 832-4040 ext. 3810, 2151, 2155library@uprm.edu
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Determinación del largo de vida de pastelitos de calabaza (Cucurbita moschata) horneados y empacados en atmósfera modificada, mediante el estudio de sus características físico-químicas y microbiológicas 

Méndez-Alonso, Ariana (2013)
The shelf life of baked pumpkin (‘Taína Dorada’) cakes packed under modified packaging conditions was evaluated. The baked pumpkin cakes were packed in a nitrogen modified atmosphere and it was compared against a control ...

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AuthorMéndez-Alonso, Ariana (1)AdvisorOrellana-Feliciano, Lynette E. (1)Keywords
Calabaza (1)
Cucurbita moschata (1)
Empacados (1)
Horneados (1)Pastelitos (1)... View MoreTypeThesis (1)Date2013 (1)DepartmentDepartment of Food Science and Technology (1)Program
Food Science and Technology Program (1)
CollectionTheses & Dissertations (1)

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